Gain a competitive
advantage with
hygienic components

TESTIMONIAL FROM ONE OF OUR CUSTOMERS IN GERMANY!

Ulrich Krümpelmann, International Sales Manager from Alco-food-machines in Germany:

"Lowering maintenance and lowering maintenance costs as well as cleaning costs is always a very big factor for our customers and NGI with this design of being off the machine, off the frame providing no dead area, easiness of cleaning as well as the self-lubricating bearing is really something which helps us achieving those targets".

Watch a video from Alco-food-machines who explains how a component on a food processing machine can have influence on your competitiveness.

Choosing a triple certified hygienic component ensures that the foundation of your production equipment complies with the strictest demands for hygiene, environmental impact and durability.

The hygienic standard of your production equipment is a crucial competitive parameter when it comes to winning an order or being authorized as a new supplier.

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Save your customer's valuable time

Minimize the time your customers spend on maintenance. Our components have a longer lifetime and are designed to minimize time spend on maintenance and cleaning

Triple certified components

Choosing a triple certified component ensures that your production equipment complies with the strictest demands of hygiene, environmental impact and durability